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Which of the following are events of the absorptive state? (Check all that apply.)


A) Triglycerides stored in adipose tissue
B) Glucose converted to glycogen
C) Lipids and proteins used for fuel
D) Synthesis of proteins
E) Glycogenolysis

F) A) and E)
G) A) and B)

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Use the following key to choose the best answer. -(1) Heat loss wearing a hat (2) Heat loss without a hat


A) Carbohydrates
B) Lipids
C) Proteins
D) Nucleic acids

E) A) and B)
F) C) and D)

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Which of the following is the correct sequence?


A) Acetyl-CoA formation, glycolysis, electron-transport chain, citric acid cycle
B) Acetyl-CoA formation, citric acid cycle, electron transport chain, glycolysis
C) Citric acid cycle, glycolysis, acetyl-CoA formation, electron transport chain
D) Glycolysis, acetyl-CoA formation, citric acid cycle, electron transport chain
E) Glycolysis, citric acid cycle, acetyl-CoA formation, electron transport chain

F) A) and C)
G) A) and B)

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Which of the following organs can store glycogen?


A) Spleen and pancreas
B) Kidney and adrenal gland
C) Large and small intestines
D) Liver and muscles
E) Stomach and pancreas

F) D) and E)
G) A) and B)

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Tim has been on a low-fat, no carbohydrate diet for two months. Which of the following would you expect to find in large quantities in his urine?


A) Glucose
B) Lactate
C) Pyruvate
D) Ketone bodies
E) Proteins

F) B) and D)
G) A) and B)

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Oxidative deamination is a chemical process in which


A) protein is synthesized.
B) amino acids are buffered in the kidney.
C) the amine group is removed from an amino acid.
D) fatty acids are broken down to yield acetyl CoA.
E) glutamic acid is produced.

F) D) and E)
G) A) and B)

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When is NAD+ reduced to form NADH in glycolysis?


A) After cleavage of sugar
B) First step of the process
C) Right before the cleavage step
D) Right before conversion to pyruvic acid

E) None of the above
F) A) and D)

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Arrange the following steps of protein metabolism in correct sequence. 1) Ammonia is converted to urea in the liver. 2) Oxidative deamination of an amino acid. 3) Urea is eliminated by the kidney. 4) Ammonia and keto acids are formed.


A) 1, 3, 4, 2
B) 2, 4, 1, 3
C) 3, 1, 4, 2
D) 4, 1, 3, 2
E) 2, 3, 1, 4

F) All of the above
G) C) and E)

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In glycolysis,


A) NAD+ is reduced to form NADH.
B) more energy is used than produced.
C) glucose is formed as an end product.
D) glyceraldehyde-3-phosphate is used as an enzyme.
E) oxygen must be present for it to start.

F) A) and B)
G) B) and D)

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Which of the following vitamins is mismatched with its function?


A) Vitamin D - bone growth
B) Vitamin A - rhodopsin synthesis
C) Folate - synthesis of clotting factors
D) Vitamin C - collagen synthesis
E) Vitamin B12 - red blood cell production

F) B) and D)
G) None of the above

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Use the following key to choose the best answer. -Cellulose


A) Carbohydrates
B) Lipids
C) Proteins
D) Nucleic acids

E) All of the above
F) A) and D)

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What would happen to a vitamin if its chemical structure is destroyed by catabolism?


A) It could be recycled.
B) It would become nonfunctional.
C) It becomes a provitamin.
D) It becomes a coenzyme.
E) Nothing; this is normal.

F) A) and B)
G) A) and C)

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The energy cost for assimilation of food is called ________.


A) the thermic effect of food
B) the basal metabolic rate
C) the caloric intake
D) homeothermy
E) free energy

F) B) and C)
G) A) and E)

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What is the glutamic acid made from transamination used for?


A) It enters the citric acid cycle.
B) It is used to make other nonessential amino acids.
C) It is used to produce ATP.
D) None of the choices are correct.

E) B) and C)
F) None of the above

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Which of the following minerals is important in acid-base balance?


A) Calcium
B) Chlorine
C) Iron
D) Manganese
E) Sodium

F) None of the above
G) A) and E)

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Use the following key to choose the best answer. -Adipose tissue


A) Carbohydrates
B) Lipids
C) Proteins
D) Nucleic acids

E) A) and B)
F) B) and C)

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Each NADH molecule fed into the electron transport chain produces approximately ________ ATPs.


A) 2
B) 3
C) 4
D) 5
E) 6

F) B) and D)
G) B) and C)

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If oxygen is present, what is the net yield of ATP produced by the oxidation of one molecule of glucose?


A) 4
B) 18
C) 22
D) 36
E) 40

F) B) and E)
G) C) and E)

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Acetyl CoA


A) can enter the electron transport system directly.
B) is a by product of glycolysis.
C) might be used in ketogenesis.
D) is needed to start oxidative deamination.
E) is converted to pyruvate.

F) None of the above
G) A) and B)

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During periods of fasting, why is fat said to have a protein-sparing effect?


A) The body oxidizes its spare protein before it depletes its fat reserves.
B) The body metabolizes fats and proteins through the same metabolic pathways.
C) The body must have an adequate fat intake in order to absorb and metabolize proteins.
D) The body must have an adequate protein intake in order to absorb and metabolize fats.
E) The body does not oxidize its proteins unless it has consumed its fat reserves first.

F) A) and E)
G) All of the above

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